KAZUMA Japanese Restaurant Review

Itadakimasu! Here at the newly opened Kazuma Japanese Restaurant at Concorde Hotel Kuala Lumpur. Well, Kazuma simply means harmony, peace and serenity, Japanese dining with Guest Chef Tsutomu Haneishi and his team craft traditional Japanese cuisine utilizing market fresh produce and fresh seafood imported from Japan, complemented by a selection of sake. 

KAZUMA Japanese Restaurant Review

Using the finest and freshest ingredients air flown from Japan and prepared with respect to tradition, Kazuma aims to deliver authentic Japanese cuisine for all. KAZUMA Japanese Restaurant opens every Monday – Saturday for lunch and dinner, you can savour the fine art of Sushi, simply fresh Sashimi prepared with finesse, an array of Japanese classics. 

KAZUMA Japanese Restaurant Review

Japanese Guest Chef Haneishi who hails from Tokyo, has 40 years of culinary experience at several top restaurants and hotels in Japan, Indonesia, Egypt and Kuala Lumpur. 

Japanese Guest Chef Haneishi who hails from Tokyo, has 40 years of culinary experience

Here are some of the dishes that we tried at KAZUMA Japanese Restaurant 

Hama Sashimi 

Iso Sashimi 

Dragon Roll

Tori Negimisoyaki (grilled chicken with miso paste & leek)

Camembert Cheese Harumaki (camembert cheese fried spring roll)

Kushiyaki Moriawase

Kazuma Bento

Sushi Bento 

Beef Yakiniku Bento

Ichigo Daifuku (strawberry & sweet red bean mochi)

Abekawa Mochi (mochi rice cake coated with soybean powder) 

Overall, I had a great dining experience. All their dishes are freshly prepared, taste authentic, and the restaurant ambience is cozy. Perfect for sushi and sake evening, gathering with friends, business lunch meeting, and family dining too. 

Hama Sashimi 

Dragon Roll

Ichigo Daifuku (strawberry & sweet red bean mochi)

Kazuma Bento

On a busy working day, you can choose exciting bento sets such as Kazuma Bento, Sushi Bento or Beef Yakiniku Bento. Special set lunch created by Chef Haneishi is the Mix & Match Set Lunch (RM39.00 nett per set). 

For each set, guests can choose one main noodle and one main don. A value-for-money meal, RM39.00 nett set lunch is inclusive of salad, fruits and free flow of green tea.

KAZUMA Japanese Restaurant Sushi Bar

The cosy restaurant has a seating capacity of 66 persons. This includes 14 persons at the far end private dining room. Guests who love to sit back, enjoying drinks after a hard day’s work can chill at Kazuma’s bar offering sake, whisky as well as Japanese liqueur.

KAZUMA Japanese Restaurant Dining

Kazuma’s interior design is in reference to ‘Japanese residential architectural’ style. With lattices work wooden frame and ‘Shoji’ style windows acting as restaurant and private room dividers/walls create privacy without completely blocking out light and sound. Paper felt pendant lamps cast a dim glow in the restaurant, assisted by spotlights in setting the mood. 

Kazuma Japanese Restaurant 

11.30am - 3.00pm (last order 2.30 pm)

6.00pm – 10.00pm (last order 9.30 pm)

Closed on Sundays and Public Holidays

Kazuma Japanese Restaurant 

Location: 1st Floor, Wisma Concorde (above Hard Rock Café), 2 Jalan Sultan Ismail, 50250 Kuala Lumpur, Malaysia 

Reservation: 03-2149 2666

For more information about KAZUMA Japanese Restaurant, please visit Concorde Hotel Kuala Lumpur Website, Facebook, and Instagram