Santapan Muhibbah by Le Meridien Kuala Lumpur in The Comfort of Your Home

Welcome the blessed month as you break fast over a wonderful ‘Santapan Muhibbah’ spread by Le Méridien Kuala Lumpur, in the comfort of your own home! In collaboration with TABLEAPP, unlock the best traditional recipes in town through delivery and pick-up services. From individual set meals to family sets, choose from a total of 6 curated set menus featuring classic Malay favourites.

Santapan Muhibbah, Latest Recipe, Le Meridien Kuala Lumpur, in The Comfort of Your Home, Ramadan Menu, Food Delivery, Food, tableapp
Santapan Muhibbah by Le Meridien Kuala Lumpur in The Comfort of Your Home 


You may also opt from 4 add-ons a la carte options. Specially curated by the hotel’s Executive Sous Chef, Chef Budiman and his team of culinary experts, signature highlights comprise of all-time favorite dishes including Le Méridien Nasi Minyak Haruman Air Mawar, Bubur Lambuk, Beef Rendang with Coconut Flakes, and Roasted Whole Lamb with Cous Cous and Vegetables, to name a few.


Santapan Muhibbah, Latest Recipe, Le Meridien Kuala Lumpur, in The Comfort of Your Home, Ramadan Menu, Food Delivery, Food, tableapp
Chef Budiman, Executive Sous Chef, Le Meridien Kuala Lumpur
  
Santapan Muhibbah Set Menus 1,2, and 3 (on a per person basis) each menu is priced at RM50nett per person. Orders can be made up until 12noon on the day, for the day (3 hours’ notice required for delivery/pick-up).

Santapan Muhibbah Set Menus 4,5 and 6 (will require a minimum of 6 persons each) Each menu is priced at RM60nett onwards per person. (24 hours’ notice required for delivery/pick-up).

Santapan Muhibbah, Latest Recipe, Le Meridien Kuala Lumpur, in The Comfort of Your Home, Ramadan Menu, Food Delivery, Food, tableapp
SANTAPAN MUHIBBAH SET MENU 1 @ RM50nett per person

SANTAPAN MUHIBBAH SET MENU 1 @ RM50nett per person

Appetiser
Bubur Lambuk Mikael Haqq (Ayam dan Udang)
Malay Spiced Rice Porridge (Chicken and Shrimp)
Kerabu Udang, Betik Muda, Bunga Kantan, Sambal Lesung
Prawn Salad, Green Papaya, Ginger Torch, Pounded Chlili-Lime Paste
Main
Le Méridien Nasi Biryani Sayur Haruman Tumis Darat
Le Méridien Vegetables Biryani Rice
Berbiri Vindaloo dengan Chili Kering
Lamb Vindaloo with Dried Chillies
Kobis Goreng Daun Kari
Fried Cabbage with Curry Leaf
Jelatah Mentimun Biji Sawi
Cucumber Acar- Mustard Seeds
Dessert
Sago Bandung Pannacotta
Milky Rose Flavoured Pannacotta with Pearl Sago
Kurma Tunisia
Tunisian Dates

Santapan Muhibbah, Latest Recipe, Le Meridien Kuala Lumpur, in The Comfort of Your Home, Ramadan Menu, Food Delivery, Food, tableapp
SANTAPAN MUHIBBAH SET MENU 2 @ RM50nett per person

SANTAPAN MUHIBBAH SET MENU 2 @ RM50nett per person
Appetiser
Bubur Lambuk Mikael Haqq (Ayam dan Udang)
Malay Spiced Rice Porridge (Chicken and Shrimp)
Rojak Ayam, Tauhu, Sengkuang, Ubi Goreng dan Kuah Kacang
Chicken and Vegetables Salad with Peanut Sauce
Main
Le Méridien Nasi Minyak Haruman Air Mawar
Le Méridien Ghee Rice with Rose Water
Rendang Tok Kelapa Sangai
Beef Rendang with Coconut Flakes
Dhalca Sayur dengan Kacang Kuda
Vegetables Curry with Chickpeas
Jelatah Mentimun Biji Sawi
Cucumber Acar- Mustard Seeds
Dessert
Pudding Roti dengan Sira Pisang
Bread Pudding with Caramel Banana
Kurma Tunisia
Tunisian Dates

SANTAPAN MUHIBBAH SET MENU 3 @ RM50nett per person
Appetiser
Bubur Lambuk Mikael Haqq (Ayam dan Udang)
Malay Spiced Rice Porridge (Chicken and Shrimp)
Ikan Bakar, Kerabu Pucuk Paku, Sambal Lesung
Baked Fish with Fern Shoot and Pounded Chilli-Lime Paste
Main
Le Méridien Nasi Goreng Kampung
Le Méridien Kampung Fried Rice
Ayam Perchik
Grilled Quarter Chicken ‘Perchik’ Style
Sayur Campur dengan Udang
Stir-Fried Vegetables with Prawns
Jelatah Mentimun Biji Sawi
Cucumber Acar- Mustard Seeds
Dessert
Sago Gula Melaka
Pearl Sago Timbale with Coconut Cream and Palm Sugar
Kurma Tunisia
Tunisian Dates

SANTAPAN MUHIBBAH SET MENU 4 @ RM60nett per person (6 – 30 persons)
Appetiser
Bubur Lambuk Mikael Haqq (Ayam dan Udang)
Malay Spiced Rice Porridge (Chicken and Shrimp)
Ikan Bakar, Kerabu Pucuk Paku, Sambal Lesung
Baked Fish with Fern Shoot and Pounded Chilli-Lime Paste
Bingka Berlauk Tauhu Sumbat Chili Kicap
Minced Chicken stuffed in Soya Bean Puff Cake, Chilli Garlic Soy Sauce
Main
Le Méridien Nasi Bunga Saffron–Kacang Badam
Le Méridien Saffron Rice with Almond Flakes
Ayam Perchik
Grilled Quarter Chicken ‘Perchik’ Style
Kurma Berbiri bersama Kentang dan Chili Hijau
Lamb Korma with Potatoes and Green Chilli
Sayur Campur dengan Udang
Stir-Fried Vegetables with Prawns
Jelatah Mentimun Biji Sawi
Cucumber Acar- Mustard Seeds
Dessert
Sago Gula Melaka
Pearl Sago Timbale with Coconut Cream and Palm Sugar
Kek Lobak Merah
Carrot Cake
Kurma Tunisia
Tunisian Dates

SANTAPAN MUHIBBAH SET MENU 5 @ RM70nett per person (6 – 30 persons)
Appetiser
Bubur Lambuk Mikael Haqq (Ayam dan Udang)
Malay Spiced Rice Porridge (Chicken and Shrimp)
Rojak Ayam, Tauhu, Sengkuang, Ubi Goreng Kuah Kacang
Chicken and Vegetables Salad with Peanut Sauce
Roti Bakar Berinti dengan Keju
Stuffed Bread with Minced Beef and Melted Cheese
Main
Le Méridien Nasi Minyak Haruman Air Mawar
Le Méridien Ghee Rice with Rose Water
Rendang Tok Kelapa Sangai
Beef Rendang with Coconut Flakes
Tenggiri Masak Acar Rampai
Mackerel Fish cooked in Pickled Vegetable Sauce
Dhalca Sayur dengan Kacang Kuda
Vegetables Curry with Chickpeas
Jelatah Mentimun Biji Sawi
Cucumber Acar- Mustard Seeds
Dessert
Pudding Roti dengan Sira Pisang
Bread Pudding with Caramel Banana
Kek Chiffon Pandan
Pandan Chiffon Cake
Kurma Tunisia
Tunisian Dates

SANTAPAN MUHIBBAH SET MENU 6 @ RM80nett per person (6 – 30 persons)
Appetiser
Bubur Lambuk Mikael Haqq (Ayam dan Udang)
Malay Spiced Rice Porridge (Chicken and Shrimp)
Kerabu Panggang Ayam, Mangga Muda, Sambal Lesung, Kacang Tumbuk
Roasted Chicken Salad, Green Mango, Pounded Chilli-Lime Paste and Peanut
Murtabak dengan Jeruk Bawang
Minced Chicken Curry Parcel with Pickled Onion
Main
Le Méridien Nasi Biryani Telur Haruman Tumis Darat
Le Méridien Egg Biryani Rice
Berbiri Vindaloo dengan Chili Kering
Lamb Vindaloo with Dried Chillies
Tenggiri Goreng Berempah
Seven-Spice Fried Mackerel with Curry Leaf
Dhalca Sayur bersama Kentang
Vegetables Dhalca with Potatoes
Jelatah Mentimun Biji Sawi
Cucumber Acar- Mustard Seeds
Dessert
Pandan Krim Karamel
Pandan Cream Caramel
Kek Keju Gulab Jamun
Gulab Jamun Cheese Cake
Kurma Tunisia
Tunisian Dates

FESTIVE DELIGHTS
Roasted Whole Lamb (13 – 15kg) RM1,600nett
Herbs Couscous, Roasted Vegetables, Natural Lamb Jus and Minted Jelly
Rendang Tok (min 1kg) RM150nett
with Ghee Rice and Acar
Ramadan Bazaar Roasted Chicken (2kg) RM45nett
Served with Roasted Vegetables and Jus
Baked Barramundi with Portuguese Chilli Paste (3kg) RM180nett
Served with Steamed White Rice, Cucumber-Onion Pickles, and Portuguese Sauce
Kindly notify one of our associates if you have any food allergy or intolerance

All prices are inclusive of 10% service charge


As the menus are prepared ‘sous-vide’ style, an instructional video has been specially prepared for the diners, listing the reheating instructions to assist them with the preparation of the dishes. Video is uploaded on Le Méridien Kuala Lumpur’s YouTube channel.

All delivery and pick-up orders can be made via TABLEAPP bit.ly/SantapanMuhibbah

As a token of appreciation to our diners, a voucher will also be provided with each delivery order. Voucher is valued at RM50 to be used as a credit for future sit-in restaurant bookings (with a minimum spend of RM 200). Valid until 31 May 2021,

the voucher is redeemable at any of Le Méridien Kuala Lumpur’s F&B outlets; namely PRIME, Favola, Latest Recipe or Gastro Sentral.

To discover more, please contact our Le Meridien Kuala Lumpur Dining Specialist at +60 3 2263 7543 or +60 12 215 8782.

Le Méridien Kuala Lumpur on
Instagram: @LeMeridienKL
Twitter: @LeMeridienKL

No comments:

Post a comment

Please Leave a Comment to show some Love ~ Thanks