Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant

Experiencing Kyoto Cuisine with Chef Takuji Takahashi, Master Chef of Kinobu, One-Star Michelin Restaurant


We are honored to be invited to experience Kyoto Cuisine with Master Chef of Kinobu, One-Star Michelin Restaurant @ Japanese Ambassador’s Residence recently. It was a small and exclusive lunch soiree. Chef Takuji Takahashi is also as Japanese Cuisine Goodwill Ambassador has profound knowledge on wine and Japanese sake.

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant

During the event, Chef Takahashi demonstrated 2 special dishes using the seasonal and fresh ingredients from Kyoto. Such as rice miso, bamboo shoots in Owan and others.

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant
Cooking demonstration by Chef Takuji Takahashi @ Japanese Ambassador’s Residence

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant
Su Miso

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant
Owan

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant
Grilled Trout

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant

Overall it was an enjoyable event, I learnt and experience more about Japanese culture and culinary, especially Kyoto. Plus got to savor such delicate and delicious dishes specially prepared my Master Chef of Kinobu, One-Star Michelin Restaurant. 

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant
with Chef Takuji Takahashi from Kyoto, Japan

Kyoto Culinary Experience @ Japanese Ambassador’s Residence with Master Chef of One-Star Michelin Restaurant
with Chef Wan, Malaysia renowned chef

These dishes that reminds me of Spring in Kyoto, ahhh how I wish I can to go back there soon. 

1 comment:

  1. So awesome to be able to attend such an event! Wish I could try the Japanese food made by the chef himself.

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