Celebrate the spirit of togetherness with a truly unique Malaysian twist! I recently explored The Coffee Bean & Tea Leaf® Malaysia Fes-Table Of Berkat Menu, and it is a vibrant tribute to local flavors reimagined.
 |
| The Coffee Bean & Tea Leaf® Malaysia Fes-Table Of Berkat Menu |
From
unconventional "burgers" to decadent desserts, here is the menu we tried:
 |
| Nasi Lemak Burger |
Nasi Lemak
Burger: a unique twist on our national favorite ~ fragrant pandan rice patties
instead of bread, layered with grilled chicken, aromatic sambal bilis, a fried
egg, cucumber.
 |
| Ayam Percik Pizza |
Ayam Percik
Pizza: fusion dish combines smoky BBQ chicken with rich ayam percik sauce and
melted mozzarella for a bold, savory punch.
 |
| Black Pepper Chicken Sandwich |
Black Pepper Chicken Sandwich: hearty option with black pepper chicken and cheddar cheese in a short baguette, served with a crisp side salad.
Pull Me Up Cake (Dutch Chocolate with Ube Cremé Crown)
Pull Me Up
Cake (Dutch Chocolate with Ube Cremé Crown): the ultimate dessert experience. A
moist dark chocolate cake layered with chocolate cream cheese and topped with a
luscious, cascading ube crème.
 |
| Matcha Hazelnut Ice Blended® with Kurma |
Matcha Hazelnut Ice Blended® with Kurma: a refreshing, plant-based drink that balances the natural sweetness of dates with nutty hazelnut and a smooth matcha finish.
No comments:
Post a Comment
Please Leave a Comment to show some Love ~ Thanks