Japanese Curry With A Kick @ Sushi King
Good news for Fiery Food Lovers! Some of us may have bittersweet relationship with the lack of spiciness in Japanese curry, I am so glad that when Sushi King introduced an exclusive Japanese curry menu added with a punchy ‘kick’ to suit the local taste buds and spicy enough to fire up our savoury palate. Here for Japanese Curry With A Kick @ Sushi King.
In the nutshell this “Japanese Curry Promotion” and menu has up to 11 exceptional dishes to offer, each dish distinctively extraordinary in their own way to be enjoyed starting from 1 April 2017 till 30 June 2017.
There are 3 levels of spiciness, it’s a challenge which level you can go up to. Level 1 is Tomato Curry, Level 2 is Curry and Level 3 is Spicy Curry, you can personalize your curry dishes by choosing a sauce and pairing it off with Chicken Katsu, Seafood Fry or Yakiniku. For me is Level 3 all the way hahaha…
Here are the 3 Steps How To Personalize Your Curry Rice Kick!
Step 1: Choose Your Dish - Chicken Katsu, Seafood Fry or Yakiniku
Step 2: Choose Your Spicy Level 1, 2 or 3
Step 3: Get Kicked!
Chicken Katsu, RM15.90
Deep fried chicken and long bean with rice and curry.
Seafood Fry, RM15.90
Deep fried fish, prawns and long bean with rice and curry.
Pan fried beef with rice and long bean. It comes with a bit of really spicy chilly that will surely give you the kick! I suggest you to add bit by bit, if you add one shot I am not sure you can take it or not. It’s definitely more that Level 3.
Grilled Cheese Curry, RM13.90
Deep fried chicken, long beans, and cheese with rice and curry. If you are cheese lover the you should try this.
|Curry Kiryu Udon|
Curry Kiryu Udon, RM13.90
Must Try! And this is my favourite dish, flat udon with tempura prawn and crabstick in curry. This special dish is from the area of Kiryu and this special flat udon is from Gunma Perfecture, one of Japan leading wheat producer. This is a wide and thin udon with silky smooth texture. I even find it hard to use chopstick to take up this udon because it too silky. You don’t usually get this flat udon here, so go try it while it’s still available.
Agedashi Beef Curry, RM18.90
Fried beancurd with pan-fried beef, mushroom and cheese in curry.
|Aburi Curry Tamago, Curry Tori Katsu Gunkan, Curryfornia Roll, Curry Ebi Fry Nigiri|
Aburi Curry Tamago, RM3
Curry Tori Katsu Gunkan, RM4
Curryfornia Roll, RM5
Ice-Cream Doughnuts (Vanilla / Matcha), RM4.90
Sushi King is also serving two special desserts to cool down your curry venture with Ice-Cream Doughnuts, available in Vanilla and Matcha flavour at RM4.90
|Sushi King “Curry-Hot-Kick” Challenge|
Sushi King “Curry-Hot-Kick” Challenge
In conjunction with the promotion, Sushi King is challenging Malaysians to a ‘kick off’ with the “Curry-Hot-Kick” Challenge. If you share their most creative ‘hot kick’ expressions with the hashtag #MySKCurry will stand a chance to win an exclusive Collectible T-Shirt from Sushi King.
Here is how to win:
1. Post a photo of your most creative Curry-Hot-Kick expression in the comment section below with #MySKCurry.
2. Tag 2 of your friends in the same comment and challenge them to do the same. Terms and Conditions: bit.ly/SKCurryKickTnC